By popular demand...Buffalo Chicken Wing dip

I made this for Bunco tonight and everyone went nuts. The picture doesn't make it look that great, but it really is.


Buffalo Chicken Dip

2 (5 ounce) cans of chicken, drained


2 (8 ounce) packages of cream cheese, softened


1 cup Ranch dressing


¾ cup Red Hot SauceS


hredded cheddar cheese


Beat the cream cheese, ranch dressing and hot sauce together.Fold in chicken.Lightly spray baking dish with Pam and spread above ingredients evenly in dish.Bake at 350 for 15 min.Sprinkle with cheddar cheese and bake another 10-15 min.Serve hot with fritos corn chips.