Buffalo Chicken Dip
2 (5 ounce) cans of chicken, drained
2 (8 ounce) packages of cream cheese, softened
1 cup Ranch dressing
¾ cup Red Hot Sauce
Shredded cheddar cheese

Beat the cream cheese, ranch dressing and hot sauce together.
Fold in chicken.
Lightly spray baking dish with Pam and spread above ingredients evenly in dish.
Bake at 350 for 15 min.
Sprinkle with cheddar cheese and bake another 10-15 min.
Serve hot with fritos corn chips.
Buffalo Chicken Wing Dip
This is so good. You won't believe it. Thanks to Lori for passing this on to us at Recipe Club.